Nutrition per serving 212 calories • 5g net carbs 5g protein • 19g fat Raw cookie dough you can safely eat? Yep! Normally, you’re not supposed to eat raw cookie dough (because of the eggs and salmonella!)… But there’s no eggs here! So roll these up, refrigerate for 30 minutes, then eat! They’re AMAZING 😍 Ingredients Makes 12 servings 1/2 cup - Butter
1/3 cup - Swerve Confectioners
2 cups - Almond flour
1/2 cup - Dark chocolate chips, sugar free
1/2 tsp - Vanilla extract
1/4 tsp - Salt
Here are the directions to make Cookie Dough Fat Bombs... Directions In a mixing bowl, beat together softened butter and swerve confectioners.
Add almond flour, vanilla extract, and salt.
Continue to beat until completely smooth mixture.
Fold in chocolate chips.Using a cookie scoop, scoop dough onto a cookie sheet lined with parchment paper.
Refrigerate for 30 minutes before serving
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